Great to meet you!
Hi, I'm Rachel. I hold a bachelor’s in Food and Nutrition Management from ASU and a master’s in Licensed Professional Counseling from GCU. Before becoming a therapist, I worked in community mental health, supporting at-risk youth and families. Since then, I’ve provided care in both private practice and agency settings, helping people create lives that feel more balanced and meaningful.
I bring a mix of creative and evidence-based tools to the work I do. My training includes Sand Tray therapy, Inner Child work, mindfulness, and other approaches that help clients explore and understand themselves more fully. I try to create a space that feels warm, real, and supportive—where you don’t have to have it all figured out to begin.

